Our chefs

Michael gordon
Assistant chef
Milton Bryant
Elisa Brinegarer
Assistant chef

Take a special someone to be impressed here!

We were walk ins on a Friday evening service and the staff were really helpful and friendly. Luckily we ordered before the crowd packed in!! Entrees, main and desserts were superb. Stand out was definitely dessert!! Make sure to save some room for it. The Octopus with pickles was so tender and fresh. The chargrilled quince with the halloumi was gorgeous

Local guide

We will be back!

Great friendly service, went with the three course sharing menu featuring Lamb of the Gods - meal was definitely fit for the gods! Sides were fantastic and finished off with a baked custard dish which was one of the best desserts I've had! Decent wine list. We will be back!

Local guide

Can't think of a negative about this place

Wonderful experience at this Mediterranean inspired restaurant. Noticeable immediately was the impeccable service. We learnt that the table staff are also chefs that prep and cook for the restaurant which may explain their depth of knowledge of the menu and caring manner. Owner himself is brimming with dedication and passion for the place.

Local Guide

Mediterranean restaurant Melbourne , Greek restaurant Melbourne, Pasta Melbourne, seafood Melbourne, fine dining Melbourne,

Sowl Restaurant,
92 Koornang Road, Carnegie VIC 3163
Opening hours:Tuesday to Sunday 5:30pm to 10pm