Appellation Cooler
16
Cocktails & Spirits
Bourbon Sour
17
Compaesano
15
Fiery Margarita
15
Gin Basil Smash
15
Mojito
17
- sugar,
- rum,
- mint leaves,
- lime,
Honey comb Espresso Martini
17
Mapled Old Fashion
16
Pomegranate Martini
17
Smoked Negroni
17
Absolut
10
Belvedere
12
Beluga
15
Johnny Walker Red Label
9
Jameson
10
Canadian Club
10
Makers Mark
11
Havana Club
10
Campari
9
Aperol
9
Pimms
9
Balvenie 12yr Single Malt
19
Dalmore 12yr Single Malt
21
Macallan 12yr Single Malt
24
Glenfiddich project XX Single Malt
28
Glemorangie 18yr Single Malt
24
Pimm’s Spritz
16
Tanqueray gin
11
Coffee & Tea
7 Seeds Seasonal Blend
Espresso
3. 8
Macchiato, Short Macchiato, Piccolo Latte
3. 8
Latte, Flat White, Cappuccino
4
Spiced Chai Latte, Hot Chocolate, Mocha
4. 2
Turmeric, Peppermint
4
English Breakfast, Earl Grey , Chamomile
3. 8
Soy Milk
0.5
Extra Shot
0.5
Double Espresso
4
Freddo Espresso, Freddo Cappuccino
5.5
Soft Drinks
Coke, Coke no Sugar, Sprite
5
Schweppes Tonic Water, Dry Ginger Ale, Soda
5.5
Lemon Lime & Bitters, Bundaberg Ginger Beer
6
Fresh Orange Juice
5
Sparkling Water
4
Wine
2018 Lambrook pinot noir Adelaide Hills SA (sparkling)
GL 12, BTL 53
NV Astoria prosecco Treviso IT (sparkling)
BTL 56
2017 Paparazzi prosecco King Valley VIC (sparkling)
GL12, BTL 55
2017 Stela Bella sauvignon blanc Margaret River WA (white)
GL 11, BTL 50
2016 Durvillea souvignon blanc Malborough NZ (white)
BTL 54
2016 Storm Ridge chardonnay Yarra Valley VIC (white)
GL 10, BTL 44
2015 Plan B chardonnay Margaret River WA (white)
BTL 54
2017 Artigiano pinot grigio Veneto IT (white)
BTL 54
2017 Haystack pinot grigio Yarra Valley VIC (white)
GL 11, BTL 52
2016 Mocandunda riesling Clare Valley SA (white)
GL 12, BTL 54
2015 Alepotripa assyrtiko Atalanti Valley Attica GR (white)
GL 12, BTL 57
2017 Mantellassi Il Canneto sangiovese Tuscany IT (red)
GL 12, BTL 57
2017 Santuario malbec Mendoza AR (red)
GL 10, BTL 45
2016 Pindarie tempranillo Barossa SA (red)
GL 11, BTL 54
2016 Aramis Vineyards McLaren Vale SA (red)
GL 12, BTL 57
2015 Humis Vineyard shiraz Heathcote VIC (red)
BTL 55
2016 Badgers Brook pinot noir Yarra Valley VIC (red)
GL 12, BTL 56
2018 Rowlee pinot noir Orange NSW (red)
BTL 54
2015 5 Geese cabernet sauvignon McLaren Vale SA (red)
BTL 57
2017 Point De Convergende Cavennes FR (rose)
GL 11, BTL 48
2016 La Vie En Rose cinsault rose Pays D’oc FR (rose)
BTL 49
Little Apple Cider Moorabbin VIC (cider)
GL 10
Beer
Schofferhofer hefeweisen 5% Germany 500ml
12
Fury & Son IPA 6.8% keilor park VIC 330ml
11
Sample lager 4.6% collingwood vic 330ml
10
Moo Brew pilsner5% hobart TAS 330ml
11
Bad Shepherd american pale ale 5.2% cheltenham VIC 330ml
9
Dinner
3 Course Sharing Menu (eat like a Chef)
p/p 48
4 Course Sharing Menu (eat like a Chef)
p/p 58
Bread (snacks)
4
Pickles & Olives (snacks)
6
Chunky Eggplant,Yoghurt (snacks)
5
Tarama (snacks)
5
Hummus (snacks)
5
Our Very Own Saganaki (snacks)
16
Calamari,Fennel,citrus (snacks)
17
Zucchini Pies,Turmeric Mayonaise (snacks)
15
Octopus, Pickles (snacks)
18
Mussels (snacks)
17
Beef Brisket Ragu (pasta)
24
Chargrilled Chicken,Mushrooms,Turmeric Curry (pasta)
22
Prawns,Ratatouille,Bisque (pasta)
24
Seafood Arrabbiata, Chilli (pasta)
24
Smokey Eggplant, Cherry Tomatoes (pasta)
21
Gnocchi,crushed Tomatoes,Anchovy Crumb (pasta)
20
Paella,Risoni (pasta)
25
The Lamb Of the Gods (mains)
30
Chargrilled Chicken (mains)
27
Fish of the day (mains)
29
Pork Scotch Fillet (mains)
29
Oven Baked Potatoes (accompaniments)
12
Hand Picked Green Beans, Beetroots (accompaniments)
12
Chargrilled vegetables (accompaniments)
12
Salad leaves (accompaniments)
12
Rice Croquettes, Mushrooms
15
Tomato Salad
12
Prawns, Fava Puree
19
Desserts
Baklava,Kaimaki Ice Cream
16
Creme Catalan,Burnt Almonds
15
Baba Au Rhum,Citrus,Creme Diplomat
16
Cheesecake
15
Chocolate Semifreddo, Organic Berries
17